Saturday, February 11th
9:00am-12:00pm, Cost $45
Lisa's home in Thousand Oaks
For Valentine's Day Lisa Valantine will be offering a cooking class that will feature chocolate recipes that will range from the classic French to the campy - things you could take on a hike with you etc. The selection of chocolates will feature all organic ingredients and will use full fat cream and natural sweeteners such as honey and rapadura sugar. The class will also be gluten and grain free.
You will be making 5 - 7 different chocolate recipes. Participants should bring an appetite for sampling and plan to take some chocolates home with them to share with their sweethearts on Valentine's Day.
Lisa Valantine is a WAPF member in Thousand Oaks and is the creator of Serene Cuisine. She has worked in Southern California as a personal chef for over a decade. Lately she's focusing more on education and cooking classes which feature local foods and farmer's markets produce.